Monster Rice Krispies Treats Recipe
The Supermoms Club - Taryn
With Valentines Day around the corner, this Monster Rice Krispies Treats Recipe is the perfect little snack for the kids. They're easy to make, and simply yummy too!
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Assembly Time 10 minutes mins
Total Time 20 minutes mins
Course Snack
Cuisine American
Servings 6 8cm x 6cm Rice Krispies Monsters
1 medium sized pot
6 Ice-Cream Sticks
Ingredients:
- 2 Tbsp. Butter
- 150 grams Marshmallows
- 3 cups Rice Krispies
- 1 bar Baking Chocolate for decorating
- Fondant Eyes for decorating
Method:
On a medium to low heat on your stovetop, melt the butter in a heavy based pot.
Add the marshmallows and stir until they have melted and combined with the butter.
Add the Rice Krispies, and give it a stir to combine. It will be quite sticky, but keep stirring!
Remove the pot from the heat, and allow to cool enough to handle with your hands.
Shaping The Monsters:
To shape each monster, draw a 8cm x 6cm rectangle template on some baking paper to use as your guide.
Grab big handfuls (roughly 40 grams) of mixture and squish into a rough rectangle shape.
Push the ice-cream stick into one end, and then place it down onto your template, and continue to squish it into shape.
Place in the freezer to get cold for a few minutes.
In the meantime, melt some white baking chocolate. Once your monsters are cold, dip the top third into the baking chocolate. Set on a dripping rack, and place back into the freezer for 2 minutes to set.
Then give a second coating of chocolate, and add the eyes onto it while its still wet.
Allow to set, and then enjoy with your kids! Now to shape the Monsters...
Keyword monster rice krispies treats recipe